Last Minute Dinner

Today was one of those days where 5:00 rolls around and I had no idea what I was going to make for dinner. Thankfully Weaver's Orchard is right down the street! Defrosted Porterhouse steak and made the 2 minute trip to Weaver's for amazing corn on the cob and green beans.


Marinated and grilled the steak, and we usually will grill our corn on the cob, but tonight we boiled it in some water, butter, and milk mixture. (yes, I say we because my hubby was a big help tonight). Sautéed the green beans in olive oil and garlic. Quick and easy dinner that was so yummy!


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